Choteau Chamber of Commerce

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MSU Extension Webinar: Food Safety

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Thursday February 1, 2018 11:00 AM - 11:30 AM

posted by April Spaulding

Webinar Description: This webinar discusses the most important rules, regulations, and best practices for food manufacturers to follow in order to be successful. You may not get rich and taking this class in no way guarantees you won't GO TO JAIL. At least that's what our presenter, Claude Smith says. Please note - this is very tongue in cheek. :)



Information on how to connect to the webinar, our past webinar archives, file download links and future webinar series information is posted at: We have an exciting line-up of Winter and Spring Presenters February through May so check the site and feel free to forward this information to others!

Contact if you have questions:   Jane Wolery 

MSU Teton County Extension


PO Box 130 * 1 Main Ave S., Courthouse


Choteau, MT 59422


[email protected]


406-466-2492 Office * 406-590-2492 Cell

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